Mixed Salad Greens with Apple Vinaigrette
This is an easy salad recipe with a healthy and delicious dressing that pairs well with any salad ingredients. Give it a try!
Equipment
Ingredients
Salad Ingredients:
- 4-6 cups mixed salad greens washed; substitute with greens of choice
- 1 honey crisp apple chopped; substitute with preferred apple
- 1 fuji apple chopped; substitute with preferred apple
- ¼ cup pepitas optional; substitute with preferred nuts
- ½ cup feta optional; substitute with preferred cheese
- ¼ red onion sliced; optional
- ½ cup carrots shredded; optional
- 1 pint cherry tomatoes cut in half; optional
Dressing Ingredients:
- ½ cup olive oil
- ¼ cup apple cider vinegar
- 4 tablespoons balsamic vinegar
- 1 teaspoon Dijon mustard
- 1 teaspoon salt to taste
- 1/2 teaspoon black pepper to taste
Instructions
- To make the salad, place the washed greens in the bottom of the salad bowl.4-6 cups mixed salad greens
- Add in the chopped apples and remaining salad ingredients. Set aside.1 honey crisp apple, 1 fuji apple, ¼ cup pepitas, ½ cup feta, ¼ red onion, ½ cup carrots, 1 pint cherry tomatoes
- For the dressing, add all of the dressing ingredients into a bowl and whisk. Season with salt and pepper to taste.½ cup olive oil, ¼ cup apple cider vinegar, 4 tablespoons balsamic vinegar, 1 teaspoon Dijon mustard, 1 teaspoon salt, 1/2 teaspoon black pepper
- Pour half of the dressing over the prepared salad and toss. Reserve the remaining salad dressing so that people can add more to their liking.
- Serve and enjoy!
Nutrition
Calories: 414kcal | Carbohydrates: 25g | Protein: 6g | Fat: 33g | Saturated Fat: 7g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 21g | Trans Fat: 0.003g | Cholesterol: 17mg | Sodium: 850mg | Potassium: 564mg | Fiber: 4g | Sugar: 16g | Vitamin A: 3837IU | Vitamin C: 42mg | Calcium: 133mg | Iron: 2mg