Author: Kori's Kitchen Team

Pancake Cupcakes with Cream Cheese Frosting

Pancake Cupcakes with Cream Cheese Frosting

Waking up in the morning to the delightful aroma of pancakes cooking in the kitchen is simply amazing. It’s a clear sign that the weekend has arrived, and we all adore weekends. Nevertheless, I came up with a brilliant idea to turn pancakes into a …read more

Carrot Cake Cupcakes with Cream Cheese Frosting

Carrot Cake Cupcakes with Cream Cheese Frosting

I absolutely love carrot cake, it’s one of my top desserts. Usually, I bake it for Easter brunch. But this year, I thought of making cupcakes instead so my family can enjoy them on-the-go in the mornings. I found that using avocado oil and Greek …read more

Let’s Go To Vietnam

Let’s Go To Vietnam

I went on an amazing two-week adventure to Vietnam. I was lucky to have a friend from Vietnam with me who was visiting her family. I also had some time to explore the country on my own. It was an unforgettable experience. I made sure …read more

Perfect Mimosa

Perfect Mimosa

Don’t forget to include a mimosa in your breakfast or brunch menu for an extra special touch. I enjoy a delicious and revitalizing mimosa, and this recipe combines all the right flavors. Serve it at your upcoming gathering and raise a toast. Cheers!

Crustless Zucchini and Gouda Quiche

Crustless Zucchini and Gouda Quiche

This is an awesome addition to your breakfast or brunch plans. This recipe is super simple and packed with amazing flavors. Combine this crustless quiche with my cheesy hashbrown recipe and a great salad and you’ll have a perfect meal.

Let’s Connect This Easter

Let’s Connect This Easter

I’ve always had a soft spot for Easter. It feels like the gentle turning of a page — the official welcome to spring, my favorite season of all. The air feels lighter, the days stretch a little longer, and everything seems to bloom with fresh …read more

Cheesy Hashbrown Casserole

Cheesy Hashbrown Casserole

I grew up with this recipe, and it has always been a staple at our family holiday meals. As time went on, I have experimented with the recipe. I discovered that using condensed portobello mushroom soup and sprinkling fried onions on top of the casserole …read more

Singapore Sling

Singapore Sling

This is such a delicious cocktail. I had it for the first time during my trip to Vietnam and had to bring it back to share. Enjoy!

Classic Banana Bread

Classic Banana Bread

If you see your bananas getting super ripe, try whipping up this traditional banana bread recipe. It’s simple to make and super tasty. And you can just grab a slice on the go. So give it a try and let’s get cooking.

Sweet Potato Risotto with Parmesan

Sweet Potato Risotto with Parmesan

This recipe is full of flavor and offers an alternative to the traditional risotto recipe. The spices come together to create a delicious side dish to accompany any meal. Enjoy and let’s get cooking!