Mom’s Baked Beans

Mom’s Baked Beans

My mom’s baked beans recipe takes the traditional recipe to a whole new level. She adds extra ingredients that make this recipe a family favorite. Pair this with my grilled balsamic chicken recipe and you have a great meal. Enjoy and let’s get cooking!

baked beans

Mom’s Baked Beans

My mom's baked beans recipe is an alternative spin to the traditional recipe. The flavors work so well together and it's a delicious side dish when grilling. Give it a try and let's get cooking!
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Prep Time 10 minutes
Cook Time 6 minutes
Total Time 6 hours 10 minutes
Course Side Dish
Cuisine American
Servings 8
Calories 489 kcal

Ingredients
  

Instructions
 

  • Coat a frying pan with non stick cooking spray and warm on medium heat. Add in bacon and cook the bacon until the bottom is browned and crisp, about 4-6 minutes. Use tongs to stir the bacon periodically and ensure all sides are crispy.
    1 ½ lbs bacon
    bacon
  • In the same pan, add the onions and green pepper and cook until the onion pieces are golden in color and the green pepper pieces are softened, about 5 minutes. When done, turn off the heat and set the onions and peppers aside.
    2 onions, 1 green pepper
    bacon and green peppers
  • In a slow cooker, add in all of the ingredients, including the cooked bacon, onions and green pepper. Set the slow cooker to low and allow to cook for 6 hours. Serve and enjoy!
    1 16 oz can of kidney beans, 1 16 oz can of pork and beans, 1 16 oz can of pinto beans, 1 15 ½ oz can of french style beans, 1 12 oz bottle chili sauce, 3/4 c brown sugar
    moms baked beans

Notes

The nutritional data is an estimate. You can refer to the labels on the selected products such as the chili sauce, pork and beans, etc. to ensure you have an accurate representation of the nutrition data.

Nutrition

Calories: 489kcalCarbohydrates: 32gProtein: 13gFat: 34gSaturated Fat: 12gPolyunsaturated Fat: 6gMonounsaturated Fat: 15gTrans Fat: 0.1gCholesterol: 59mgSodium: 734mgPotassium: 385mgFiber: 3gSugar: 22gVitamin A: 93IUVitamin C: 15mgCalcium: 50mgIron: 1mg


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